Excellence comes alive in your home. B116 flywheel slicer, the most traditional of the Berkel line. Suitable for professional use even intensive, has a blade 37 cm in diameter. Price refers to the slicer not included of the stand that can be ordered separately.
Berkel - Manual flywheel slicer B116 red
The B116 flywheel meat slicer is the most traditional of the Berkel range. Suitable for intensive professional use. It has a blade with a 370 mm diameter.
DETAILS
This is one of the most traditional models of the Berkel range. The B116 flywheel meat slicer maintains all the features consolidated over more than a century of history and combines them with safety and state of the art design techniques.
This artisanal machine is suitable for professional and intensive use. It is made of painted aluminium with stainless steel details. It has an in-built-in sharpener and a precise slice thickness adjustment unit.
Flywheel B116 has a blade with a 370 mm diameter. It is available red and black colours. All versions can be fitted with a cast-iron pedestal of a matching colour.
Some details may be different from those shown in the photos.
Performance
Floral Flywheel with hand-painted decorations all in Berkel style; internally balanced to block rotation in any position
Painted aluminum frame with hand-painted decorations, stainless steel components in contact with the product
370mm blade in 100cr6 chromed steel with slice thickness adjustment system with incremental precision
Removable slice deflector, receiving tray, sliding meat table in stainless steel
Blade protection ring with patented mechanical drive
Rapid advancement and return system of the plate
Special arm for product fixing with assisted lifting
Slice thickness adjustment knob between 0 mm and 4 mm
Minimum last slice thickness to minimize product waste
Cleaning & Hygiene
Professional carriage and meat table in stainless steel with release system for maximum cleaning
Assisted product press in chromed steel for optimal product locking
Very large spaces for cleaning in the areas in contact with the product
Quick removal system of the slice deflector to facilitate cleaning
Removable and washable stainless steel receiving tray
Removable sharpener completely enclosed in a special compartment on top of the machine
Safety
Chromed steel blade protection ring
Lever blade protection ring release system positioned under the tower to guarantee maximum safety
Ergonomic controls in black anodized aluminum to facilitate grip and minimize operator efforts
Berkel
The history of Berkel began with Wilhelmus Adrianus Van Berkel. He was born in Enschot, Holland on 05/02/1869 and died in Montreaux, Switzerland on 11/12/1952. He was a butcher with a great passion for mechanics. His brains, urged by necessity to improve the old cut tools, induced him to invent the first mechanical slicing machine of his times and called it “Berkel Model A”. In 1899 Van Berkel established its first factory in Rotterdam. The following year, 84 slicing machines were produced and delivered by the Van Berkel’s Patent Company Ltd., and were: 76 Mod. A, 3 Mod. B, 5 Mod. C enriching the offer range. Since then the firm Van Berkel’s Patent grew continuously. It opened factories in Belgium, Denmark, Sweden, Switzerland, U.S.A., Southern America, France, Norway, Germany, Great Britain, Italy, Austria, Czechoslovakia, Spain, Portugal and Canada. It produced not only slicers but also balances, mincing-machines, coffee-grinders, bread slicers, and during the First World War planes, internal combustion engines, parallel lathes, and mechanical instruments generally speaking. It became one of the most important firm in the world.
- Brand
- Berkel
- Colour
- red